[vc_row][vc_column width=”2/3″][vc_column_text]Tomato season is our favorite time of year and we at DiAnoia’s Eatery like to make the most of it. Every summer, we grab as many local heirloom tomatoes as we can from Churchview Farm and other local...
DiAnoia’s Eatery likes to put an Italian spin on classic recipes. A perfect example is our Eggplant Parmesan Fritters. We transformed the classic eggplant parmesan into shareable fritters. The fritters are created with a mixture of eggplant, marinara sauce and...
DiAnoia’s Pasticceria likes to put an Italian spin on classic recipes. A perfect example is our Pistachio and Mascarpone Cinnamon Roll. Parade.com even featured the recipe on their site in celebration of National Pastry Day. INGREDIENTS Sweet Dough: 17g yeast...
